Dessert Shell Tart

Bringing this amazing combination of toasted sponge cake, fresh berries, and rich creamy goodness to the table is even easier and more delicious than you might think. Share the recipe with your family today!

 
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Time
20 minutes

Servings
6 Desserts Tarts

 

Ingredients

  • Tastykake Dessert Shells

  • 1/2 Cup Sliced Strawberries

  • 1/2 Cup of Blueberries

  • Instant Vanilla Pudding Whipped Cream

Steps

  1. Toast your dessert shells slightly.

  2. Add 3 tbsp. instant vanilla pudding.

  3. Add sliced strawberries.

  4. Add 2 tbsp. more of vanilla pudding and blueberries.

  5. Top with whipped cream and enjoy!